Ciao & welcome to my food blog!! My name is Lisa & I grew up loving authentic Italian fare, being that is my heritage. However, as I expand my travels & restaurant cuisine types, I have found a passion for ALL foods! I intend to share my enthusiasm in this blog with cooking stories, recipes, pictures, and reviews of my eating out adventures! Most of which are done with my husband, Greg!

Please email me comments/questions/suggestions! BootyFoodie@gmail.com


Thursday, May 31, 2012


Yes.... I am engaged!!!!!!!!!!!


It was brought to my attention yesterday, from Greg's cousin Kelsey, that I should post about my engagement... especially since we had such a delicious celebration meal :)

I do not want to get TOO cheesy on everyone so I won't get into all the details ;) but May 4th was one of the most amazing days of my life!!!!!! My boyfriend had finished law school- yay babes- and he decided to wait no longer and propose that night! He planned an elaborate surprise, which I was completely oblivious too, and we had a great evening out afterwards. I should mention, the setting was Half Moon Bay-- gorgeous beach town about 20-30 minutes from San Francisco. Here is the view from our B&B.
Greg had done his research on dinner spots... he knows I love my food & he did well!! We went to Cetrella, which was Mediterranean. The food was AH-mazing! The service was even better... and the ambiance was my ultimate fav. Open kitchen... beautiful windows.. live music.. AND a fireplace .. IM SOLD! Overall- Greg completely out did himself and made that whole day/night feel like a dream!!!! Hopefully this is just a hint of what our future holds :) xoxo
Truffle Focaccia 
Scallops
Lamb Shank
Celebrating :)



Monday, May 28, 2012


Kale & Brussels Sprout Salad


We have some good friends, Erin and Zadri, that recently moved to San Francisco and invited us over for dinner! Erin and I had spoken about what she was going to make and we decided on a healthy but of course delicious meal. I think this is the first time Erin has ever cooked for me... and as a long time friend, I was very excited knowing her cooking past... or lack therefore ;)

Erin and Zadri could NOT have made a more delicious meal and to know that it was healthy was just a bonus. I have to say my very very favorite of the night, including Greg's, was the Kale and Brussels Sprouts Salad. I just made it again tonight and bought enough ingredients to make it again later in the week. Something about the mixture of flavors make this salad amazing!!! 




The other 2 recipes Erin and Zadri made. BOTH excellent as well :) :)